Batata com Cheddar e Bacon
Fries topped with cheddar cheese and bacon.
Valori Nutrizionali
* Il % del Valore Giornaliero (VG) indica quanto un nutriente in una porzione di cibo contribuisce a una dieta giornaliera. 2.000 calorie al giorno sono utilizzate per i consigli nutrizionali generali.
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Comic Burguer
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The dish is a relatively modern creation, influenced by the popularization of fast food and the combination of American comfort food staples. Fries, cheese, and bacon have become ubiquitous additions to menus across the U.S., leading to this specific combination.
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This dish is often associated with casual dining, comfort food, and indulgence. It is commonly found in pubs, fast-food restaurants, sports bars, and as a side dish or appetizer.
Social Gathering Food
Batata com Cheddar e Bacon is often shared among groups of friends or family, making it a sociable food.
Game Day Staple
It is a popular snack during sports events, particularly football or basketball games.
Fast Food Indulgence
Frequently offered as a premium option in fast food chains to elevate the french fry experience
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Batata com Cheddar e Bacon is a rich and savory dish, primarily defined by its salty, cheesy, and fatty flavors.
The primary flavors are salty from the fries and bacon, creamy and tangy from the cheddar cheese, and fatty and smoky from the bacon. The potatoes offer a neutral base that absorbs the other flavors well. Depending on preparation, there may also be notes of grease or oil from the frying process. The overall taste profile aims for comfort and satisfaction.
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Cheese Melt
For even melting, use shredded cheddar cheese and place it on top of the hot fries immediately after they are cooked. A brief stint under a broiler can help speed up the melting process.
Bacon Crispness
Ensure the bacon is thoroughly cooked and crispy to provide a satisfying textural contrast. Crumbling the bacon evenly over the fries ensures every bite has a smoky flavor.
Fry Selection
Choose thick-cut fries for a more substantial base that can hold up to the toppings, preventing them from becoming soggy too quickly.
Flavor Layering
Consider adding other toppings, such as sour cream, chives, or jalapeños, to enhance the flavor profile.
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