
Confetti
Migone Confetti is known for its wide variety of sugared almonds (confetti) in various flavors and colors, a traditional Italian treat often used for celebrations.
Valori Nutrizionali
* Il % del Valore Giornaliero (VG) indica quanto un nutriente in una porzione di cibo contribuisce a una dieta giornaliera. 2.000 calorie al giorno sono utilizzate per i consigli nutrizionali generali.
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The tradition of sugared almonds dates back to ancient Rome, where honey-covered almonds were used for celebrations. The introduction of sugar from the Middle East further refined the process, leading to the modern confetto. Migone, as a specific brand, built upon this historical foundation, innovating flavors and presentation.
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Confetti are deeply intertwined with Italian celebrations, symbolizing good luck, health, fertility, happiness, and longevity.
Weddings
Confetti are essential for Italian weddings. Traditionally, five confetti are given to each guest, representing the five wishes for the newlyweds: health, wealth, happiness, fertility, and a long life. They are often presented in elegant tulle bags or boxes.
Baptisms
Confetti are also given out at baptisms, symbolizing purity and new beginnings. White confetti are typically used for this occasion.
Graduations and Anniversaries
Confetti can be used to celebrate graduations and anniversaries, with different colors often representing the specific occasion. For example, red may be used for graduations.
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Migone Confetti offers a diverse range of flavors beyond the traditional almond, catering to various palates.
While almond remains the core flavor, Migone Confetti expands upon this with variations including chocolate, vanilla, pistachio, hazelnut, ricotta and pear, various fruit flavors (strawberry, lemon, orange), and even coffee. The outer sugar coating is also flavored and colored to match the inner filling, creating a harmonious and visually appealing treat. The almond itself is typically lightly toasted to enhance its nutty flavor before being coated.
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Storage
Store confetti in a cool, dry place away from direct sunlight to prevent the sugar coating from melting or becoming sticky. An airtight container is ideal to maintain freshness.
Choosing Flavors
Consider the occasion and the preferences of your guests when selecting flavors. For weddings, a mix of traditional almond and more contemporary flavors like chocolate or fruit can be a good choice.
Presentation
Confetti are often presented in decorative containers or bags. Choose presentation styles that complement the overall theme of the event. Consider using personalized ribbons or tags to add a special touch.
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