Reina Pepiada Arepa
Arepa filled with shredded chicken, avocado, and mayonnaise salad.
Valori Nutrizionali
* Il % del Valore Giornaliero (VG) indica quanto un nutriente in una porzione di cibo contribuisce a una dieta giornaliera. 2.000 calorie al giorno sono utilizzate per i consigli nutrizionali generali.
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Viva Las Arepas
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The Reina Pepiada Arepa is said to have originated in the city of Maracaibo, Venezuela, and was named in honor of Susana Duijm, the first Venezuelan to win the Miss World title in 1955. 'Reina' translates to 'Queen' and 'Pepiada' refers to a curvy, beautiful woman.
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The Reina Pepiada Arepa is deeply rooted in Venezuelan culinary culture as a popular and iconic arepa filling. It represents a celebration of Venezuelan identity and pride.
A National Staple
Arepas, in general, are a staple food in Venezuela, and the Reina Pepiada is one of the most beloved and widely consumed fillings. They can be found everywhere from street vendors to high-end restaurants.
Celebratory Food
Reina Pepiada arepas are often enjoyed during special occasions, family gatherings, and celebrations, showcasing their importance in Venezuelan social life.
Regional Variations
While the core ingredients remain consistent, regional variations exist, reflecting local preferences and culinary traditions. Some variations might incorporate local cheeses or spices.
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The Reina Pepiada Arepa offers a rich and creamy flavor profile, contrasting with the subtle corn flavor of the arepa itself.
The dish combines the savory taste of shredded chicken with the creamy richness of avocado and mayonnaise. Onion, cilantro, and lime juice contribute fresh and zesty notes, balancing the richness. Some variations may include green bell pepper or other seasonings.
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Arepa Dough Consistency
Ensure the arepa dough is properly hydrated to achieve a soft and pliable texture. The dough should not be too sticky or too dry.
Avocado Ripeness
Use ripe, but not overripe, avocados for the filling. The avocado should be creamy and smooth for optimal flavor and texture.
Seasoning Balance
Adjust the seasoning in the filling to your preference, balancing the saltiness, acidity, and spice levels. Fresh lime juice is crucial for brightening the flavors.
Chicken Preparation
The chicken can be boiled or roasted, but ensure it's well-cooked and easily shreddable. Some people prefer using chicken breast for a leaner filling.
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